Let us introduce you to some of the most exciting places to drink and dine… life’s too short for boring! From Michelin Star to local pubs and restaurants.
Ever since the news broke that the Northern Ireland established burrito chain Boojum was bringing its first England burrito bar to Leeds, there has been a burrito-based buzz and anticipation in and around this fantastic city. Admittedly, Mexican cuisine isn’t my usual go-to, but with the hype building, it was
The Ivy Asia is excited to unveil its newest culinary offer, The Taste of Asia Two Course Menu for £22.50. Available all day on Monday and Tuesday, and between 11:30am – 5:30pm Wednesday to Friday from 15th April. Meticulously designed to elevate every moment, the Taste of Asia menu features
Do you have a usual place that you visit for pizza, are you ready to switch it up? Pizza Punks is the ideal spot for you to enjoy something a little different and unique. When we say unique, that’s exactly what we mean. Our writer, Rachel McAlley recently visited Pizza
Razan Alsous and Raghid Sandouk, of Yorkshire Dama Cheese, beat hundreds of hopefuls to appear on the programme with their ‘Hello Mi Rolls’. The six-part series sees food and drink suppliers compete to be listed in over 1,000 Aldi stores nationwide. Aldi’s Next Big Thing, the ‘Party’ episode, will air
This Spring, Tattu, the modern Chinese restaurant group, welcomes Blossom Season with enchanting floral installations, a fresh spring menu, terrace takeovers and bespoke cocktails. As March draws to a close, each Tattu restaurant will bloom, embracing the longer days and the vibrant change of the season, promising an unforgettable experience
Sometimes we hit the jackpot when visiting and reviewing restaurants, and the Grand Pacific is that one unique place. We couldn’t be happier sampling some dishes from their menu. We sent our writer, Rachel McAlley to the Queens Hotel in Leeds to try out the seasonal menu at the Grand
After 23 years of British inspired menus, The River Restaurant, has announced a change in culinary direction with refined French-inspired dishes and classical cooking techniques. Driven by Head Chef, Bartosz Szynaka, previously Chef De Partie in 2017, Szynaka returned to the hotel in November 2023, spearheading at The Lowry Hotel – The River Restaurant’s new direction
Spring is well and truly here, and we are ready for the warmer days, lighter nights, and pretty flowers in bloom. We have compiled ‘9 Wonderful Food And Drink Product Launches’ for you to enjoy throughout the coming weeks. You’ll find lots of tempting options such as desserts, breaktime snacks,
Tourissimo is thrilled to announce a new seven-day culinary cycling tour of the Piedmont wine region in Italy on June 23-29, 2024. Famed for its truffles and wine, Piedmont is a gourmand’s paradise, with many experts arguing that it produces the best food in all of Italy. The Langa and
Honey is not merely a sweetener; it is a miraculous natural substance with a backdrop of history in depth and lots of favourable effects. Interestingly, raw honey is often cherished for its purity and effectiveness. From its bounties of health benefits to its wide culinary variety, such exploration can be
Not only is Peckham one of London’s most upcoming areas, it is also home to the plant-based kitchen – The Omni Collective. Now, I’m not vegan but I still appreciate all things veggie and trying new combinations, including plant-based. Growing up, I tried everything, mainly because if I didn’t eat
Starting a healthy eating journey often comes with the misconception that it requires extensive time and effort. However, the emerging trend of meal prep services is changing the landscape of health-conscious dining by simplifying the process. These services specialize in planning, shopping, and cooking, providing you with balanced, portion-controlled meals
