Review and images by @coxys_kitchen In the current climate it has sadly become all too common for many businesses – especially those in the hospitality
Food & Drink
Let us introduce you to some of the most exciting places to drink and dine… life’s too short for boring! From Michelin Star to local pubs and restaurants.
Dordogne, December 2020: Luxury six-bedroom Dordogne villa, Fontalbe, has announced an enticing range of new gourmet experiences for 2021. The stylish French property has joined
Tried. Tested. Recommended! VEGANIZZA – PLANT LOVIN’ ARTISAN PIZZA – LAUNCHING WITH NEXT DAY DELIVERY. Lovingly launched in January 2021 – plant pizza pioneers, Veganizza
25% OFF FOOD 2GO THROUGHOUT JANUARY – VEGAN DISHES AVAILABLE FOR THOSE FOLLOWING VEGANUARY – Food lovers tired of catering for themselves are in for
The latest gin to come from the Derbyshire Peak District. Julia Bradbury and her sister Gina have gone back to their Derbyshire roots to create a new taste experience for gin lovers. Completely inspired by their local countryside. Well known for their love of walking, The Outdoor Guide Gin (£39 75cl) is an exciting collaboration between Julia and Gina’s The Outdoor Guide website and Derbyshire Distillery
Salt is undoubtably one of the oldest and most vital of ingredients, essential to enhancing any dish and even some drinks. Blackthorn Salt is everything a salt should be and more thanks to the unique Blackthorn Tower and the individual salters’ craft.
Friday 4th December saw the launch of Ceru’s ‘Cook at Home Range’, a new nationwide delivery service inspired by the flavours of the Eastern Mediterranean region. The delivery service transports food lovers to a warmer climate with cuisine from the sun-soaked shores of Cyprus, to the bountiful lands of Lebanon.