Dave Riches

With restaurants closed and much of the country staying indoors for who knows how long, the Mexican street food experts at Wahaca today launch Wahaca At Home, an online platform and ongoing content series created to bring a lively dash of Wahaca vibes into the nation’s homes. Wahaca At Home will offer an ongoing stream … Read more

If like us, you’re missing your favourite restaurant and want to cook up something special at home instead, we’ve got your back. Liam Dillon, award-winning chef and owner of celebrated restaurant The Boat Inn in Lichfield, has shared his recipe to whip up delicious seasonal lamb three ways. Here’s how it’s done. Spring Lamb, Three … Read more

Long Tail, the UK’s only dark spirit-focussed mixer brand, has announced the launch of two new flavours – Hibiscus and Lemon Sour – along with larger sharing bottles, to help you discover dark spirits in a new light. Long Tail has added Hibiscus (blackcurrant, hibiscus, clove) and Lemon Sour (lemon, orange, gentian) to the range … Read more

The Duppy Share, the UK’s no.1 selling premium rum brand, has launched Home Rum, a self-isolation kit for rum lovers, with all profits going to Hospitality Action. While the country is being confined to their homes, The Duppy Share is spreading the rum love and calling the UK to enjoy Netflix and chilled cocktails. The … Read more

From the Isle of Wight’s only distillery, Mermaid Gin was created by long-time friends Xavier Baker (a brewer) and Conrad Gauntlett (a winemaker). It is a hand-crafted small batch gin distilled using ten ethically-sourced botanicals. A smooth yet complex blend, Mermaid features the freshness of organic lemon zest, the peppery notes in grains of paradise and a hint … Read more

Fellow Creatures Choco Club launches today with a new vegan chocolate subscription service offering monthly deliveries of the brand’s flavour-filled range. Fast-growing Fellow Creatures has garnered a global fan base since its launch in October last year and the new subscription service ensures people can stock up on all of their favourite flavours – from … Read more

Originating from Australia’s stunning Cape Byron Distillery, Brookie’s is not your average gin and features no less than 25 botanicals – 17 of which are native to the regenerated rainforest that surrounds it. The gin lists finger limes, aniseed myrtle and native raspberry among its ingredients and has a unique taste reminiscent of refreshing rose and watermelon, set against a … Read more

Disaronno, the world’s favourite Italian liqueur, is set to excite Disaronno lovers across the UK with the launch of Disaronno Velvet. Disaronno Velvet is a refreshingly smooth cream liqueur with the unmistakable taste of Disaronno. The liqueur can be enjoyed over ice for a unique tasting experience and to bring out its smooth texture. Created with the summer months in mind, Disaronno Velvet has a … Read more

Charlie Bigham’s, creator of delicious ready-to-cook dishes, is launching its first range of ready-to-bake puddings, with five gloriously indulgent Proper Puds. Available exclusively in selected Waitrose stores from 6 February, Charlie Bigham’s Sticky Toffee Pudding, Sticky Ginger Pudding, Chocolate Fondant, Bread & Butter Pudding and Cherry Bakewell Pudding will all appear in the brand’s iconic wooden trays (RRP £5.50 … Read more

The much-loved global food brand, Sanissimo, is bursting onto the UK food scene with the launch of NEW Salmas Authentic Mexican Recipe Oven Baked Corn Crackers. Available from Sainsbury’s (RRP £1.59) in TWO delicious varieties – Original and Chia & Flax – Salmas promises an authentically-delicious taste of Mexico for healthy foodies who want great flavour and simple ingredients at … Read more