Let us introduce you to some of the most exciting places to drink and dine… life’s too short for boring! From Michelin Star to local pubs and restaurants.
If you know anything about ‘Team H&N’, it is that we are massive foodies! Especially where a Sunday roast is concerned. It doesn’t get any better than a lovely, long, lazy Sunday dining experience. A few weeks ago, we were invited to visit The Fourth Floor Brasserie in Harvey Nichols,
Codorníu is the story of 18 generations in which women have always played a relevant role, beginning with Anna de Codorníu, the only heiress in the 16th century, who kept the family legacy and made it a benchmark in the territory. Her husband, as a sign of respect and honour,
Unique and delicious Indian food with plenty of flavour and choice! Some days there is just nothing more enjoyable than a full on Indian meal to satisfy a hungry belly. My plus one and I were certainly ready to take on that pleasure after a busy afternoon shopping at Westfield
Ok, I feel I am about to share an exceptional secret with you now…it isn’t easy to find Sushi on Jones. It is tucked away in an upstairs corner of Lafayette (a new music venue in Kings Cross which doubles as a food hall). It feels a little incongruous with
Many restaurants have popped up recently. Small business owners found the courage to start anew, luring people to give their menus a try. While some didn’t do well, many made it big. If you’re already in the industry, it can be challenging since you want to maintain your current market
With a trio of hugely popular outposts in New York, the critically acclaimed Sushi on Jones has now arrived in London. Located on Goods Way in King’s Cross, this Omakase bar brings the best of the traditional Japanese experience to N1, in just 45 minutes per guest. Omakase, meaning ‘chef’s
When you head out for dinner, do you always know what you want to eat? If we’re out and about then it’s got to be pizza. It’s a no-brainer, pizza all the way.
Beloved brunch venue House of Koko recently revealed exciting new plans – to open a second House of Koko venue in Roundhay’s Oakwood. Opening on March 4th, House of Koko Oakwood will take over the venue which was Hessian, whilst maintaining its Chapel Allerton branch too. They will continue to
After a 2-year absence popular Ilkley bar; The Yard is back on the scene with a new sports bar feel. The first concept for The Yard was created way back in 1999 and the bar enjoyed welcoming thousands of customers for over 20 years for food, drink and events. In
Raithwaite Sandsend Hotel, in partnership with Sapling Spirits, has created the UK’s very first hotel Forest Garden in North Yorkshire – to sustainably feed the hotel’s kitchen year-round. Over 500 trees and shrubs have been planted in the grounds in the hotel’s 100-acre estate – located between the sea and
The Revere Pub Company, producers and curators of stylish country pubs, will be unveiling ‘The Curious Cow of Harrogate’ this April. Open to the public from 8th April, and offering multiple new jobs, Revere Pub Company is investing over £650k into The Curious Cow of Harrogate, to create a brand-new
If you are considering opening a new restaurant then it is vital that you first think about creating a business plan. This will involve you thinking about a lot of different things, such as financing, the theme and even staffing. This will give your business the highest chance of experiencing
