Let us introduce you to some of the most exciting places to drink and dine… life’s too short for boring! From Michelin Star to local pubs and restaurants.
ITV’s hugely popular culinary couple John Torode MBE and Lisa Faulkner embark on a journey of a lifetime where the pair travel 500 miles along the beautiful coast of Western Australia in search of the very best local food and wine for brand new five week series – John &
HOME: Innovative Leeds Restaurant Moves Forward with new direction and ‘Stuck in the Past’ Tasting menu. As the hospitality industry braces itself for another challenging year, one of Yorkshires most prolific restaurants continues to innovate. HOME, which has built a loyal following since TV chef and restaurateur Elizabeth Cottam opened
Crosstown releases four special dough bite flavours for Valentine’s Day. The season of love has arrived at Crosstown, with the creation of four limited edition dough bite flavours for Valentine’s Day. If you’re not based in London, fear not, Crosstown have stores in Cambridge, Oxford, Bristol, Brighton and Bath, as
In the heart of the Yorkshire Dales, The Brasserie Restaurant is the restaurant for more relaxed dining at The Devonshire Arms Hotel & Spa in Bolton Abbey. The Brasserie Restaurant is the perfect place to catch up for lunch, or to sit with friends for dinner and enjoy a much
Vegan Events UK is pleased to announce that it will be bringing four of its popular Vegan Festivals to Yorkshire in 2024. The newly announced Sheffield Vegan Festival will take place on Sunday 12th May in addition to York Vegan Festival on Saturday 17th February, Pudsey Vegan Festival on Saturday
Hard Rock Cafe Manchester, in partnership with Veganuary and Moving Mountains, the nine times Great Taste Award Winning, pioneering, plant-based food tech company, are collaborating to offer a special limited time plant-based menu during the month of January. “Offering the Hard Rock Cafe x Veganuary Menu to diners in Manchester
John Torode, Lisa Faulkner and Gennaro Contaldo First to Sign on as Culinary Stars for Princess Cruises’ Inaugural Good Food Show at Sea. Three celebrated British TV personalities – John Torode, Lisa Faulkner, and Gennaro Contaldo – have been announced as the first of the culinary stars line-up for Princess
Cultivating the tradition of thoughtfully gifting edible presents at Christmastime is an art worthy of celebration. Since the ancient Romans exchanged treats during the Saturnalia festival that preceded Christmas, food has played an integral role during winter holidays. Whether it is festive tins filled with artisanal chocolates, homemade pies tucked
A Winter Romance begins at Tattu with their 30% off January Sale, Chinese Lunar New Year Celebrations and Valentines. Award-winning elevated Chinese and Asian-fusion experience Tattu is ready to unveil the theme for its forthcoming season. A Winter Romance invites guests to ignite new flames of passion and savour the
Veganuary 2024 at Crosstown is set to be sweet with the launch of two limited edition doughnuts, plus a dough bite which will be the first vegan matcha flavour in Crosstown history. The Veganuary flavours will be joining Crosstown’s core range of vegan doughnuts, from favourite Dark Chocolate Truffle to
Gino D’Acampo has announced he is to open a new restaurant and bar in the heart of Manchester, Gino D’Acampo, Manchester. The new premium Italian restaurant and bar will open at the INNSiDE by Melia Manchester hotel in February, to follow an extensive £800k refurbishment of the First Street venue,
The cost of a Christmas dinner is set to hit record-breaking highs this year, so experts are sharing ways to make the most of festive budgets and stretch leftovers. The frugal team at MuscleFood.com have revealed six money-saving hacks to make the most of Christmas leftovers and cut down on
