Let us introduce you to some of the most exciting places to drink and dine… life’s too short for boring! From Michelin Star to local pubs and restaurants.
I have absolutely no idea where you will find a better value-for-money, exceptional culinary experience! Steven Edwards, Masterchef Professionals Winner 2013, is on a mission to make high end, fine dining an accessible regular occurrence rather than a “special occasion” event, with his 5-course, £50 tasting menu and let me
A first look at Gino D’Acampo Manchester as the much-anticipated restaurant officially opens. Gino D’Acampo has provided a first look at his new restaurant, Gino D’Acampo Manchester. Located at leading lifestyle hotel, INNSiDE by Meliá, Manchester, and with its own private entrance on First Street square, the beautiful 200-seated restaurant
Did I stay at Boys Hall just because of the gold bathtub…Yes! But what you need to know is Boys Hall has it all! In my quest to find the perfect tub I uncovered this gem! Boys Hall in Ashford (just five mins from the train station) is a cherished
Eat Leeds Restaurant Week is back this February, running from Monday 19to Sunday 25February, promising a culinary extravaganza with specially crafted menus ranging from £5 to £25. This year’s initiative invites customers to dine out on mouth-watering menus at a select number of bars, restaurants, and cafes across the city
Grantley Hall – a hidden jewel on the edge of the Yorkshire Dales and member of the prestigious Relais & Châteaux and PoB Hotels – is delighted to announce that Shaun Rankin at Grantley Hall, the establishment’s fine-dining restaurant, has retained its Michelin Star for its fourth year running. The announcement
A couple of weeks ago we sent Sarah of Coxys Kitchen to try Bar Soba Leeds’ new Sunday roast offering and what an offering it was! Here’s her review. I don’t know about you, but personally I think it’s hard to find a decent Sunday roast, but this was truly
Jimmy’s Taste of Florida; a new five-part series brought to you by ITV. Jimmy Doherty travels the Sunshine State to discover Florida’s Diverse Culinary Scene. VISIT FLORIDA is excited to announce Jimmy’s Taste of Florida – a new five-part food travelogue series with TV presenter and farmer, Jimmy Doherty, that
Tattu have partnered with Laurent-Perrier to bring Valentine’s gifts to all in celebration of the season of love. This February, Tattu, the modern Chinese restaurant group, are thrilled to release their limited edition Valentine’s Day offering across all five venues, which includes an exclusive partnership with Laurent-Perrier. Tattu’s signature blossoms
Six by Nico Leeds, the conceptual culinary experience which rotates its themed menu every six weeks, is bringing a touch of childhood nostalgia with its latest innovative six-course tasting menu – available until 25th February 2024. Introducing the ‘Mad Hatters Tea Party’, a brand-new six-course dining experience handcrafted to bring
Points are Pointless! Individual Restraurants launch new loyalty scheme focused on experiences. Customer insight from Individual Restaurants reveals that 60% of people don’t value points as part of a loyalty programme. Club IR is the new highly anticipated loyalty scheme from Individual Restaurants – with unforgettable experiences, exceptional offers and
As the cost of living crisis continues to darken our doors, we thought we’d share some cracking food and drink to enjoy at home. Staying in for a night of TV, movies, food and drink? Then get your chops around some of these brand-new product launches. We’ve included healthy options,
As London’s culinary scene continues to evolve, a captivating trend has emerged, reshaping the dining experience: private dining. People are increasingly seeking bespoke culinary experiences that go beyond the typical restaurant setting. Whilst still enjoying the comfort of their homes, hosts are wanting something more for their guests – providing
