Angela Riches 
Summer 2020 may be more or less cancelled, but that doesn’t mean your grooming routine should follow the same fate. Maintaining your appearance during lockdown is just as important as it ever was, especially as we edge closer and closer to the day when our favourite bars, pubs and restaurants reopen. We’ve rounded up some … Read more
Friday 1st May is a day wine lovers across the world look forward to…International Sauvignon Blanc Day! To mark this special occasion, UK’s favourite New Zealand wine brand*, Villa Maria, has made its newly launched documentary, Vintage, available to watch free of charge for 72h only to enable everyone to celebrate the day in style with a fitting experience – watching the amazing … Read more
With the recent news that cheese on toast has beaten crisps and bacon butties to be crowned the UK’s favourite lockdown snack, what better time to get creative when it comes to the humble cheese toastie? The Yorkshire Creamery have released four delicious and easy to follow recipes to help you on your way to … Read more
As COVID-19 continues to wreak havoc across the world, one of the hardest hit industries is really beginning to feel the pinch. The hospitality sector has come to a grinding halt and many of our favourite restaurants and bars in Leeds and beyond are facing huge rental bills they have no way of paying without … Read more
The Yes Peas! campaign, run by the British Growers Association and funded by growers, freezers and machinery companies from the pea vining sector, has launched a fun educational hub for children – The Ha-pea Zone. Supporting the national effort of families learning together at home, the new online platform provides a range of resources dedicated to all … Read more
The internet’s new favourite coffee drink, The Dalgona, can now be enjoyed with a delicious rum twist, thanks to the team at Aluna Coconut. Originating from South Korea, The Dalgona has become a viral sensation during self-isolation. It has been dubbed an ‘upside down cappuccino’ and can easily be made at home with instant coffee, … Read more
The Yes Peas! team have been busy crafting more inspired pea-centric recipes of late and this tasty Salmon Sashimi and Asian Pea Salad might just be our favourite yet. Here’s how it’s done. Ingredients 150g cooked red quinoa and mixed grains A good handful of baby Asian salad leaves 6 radishes, trimmed and thinly sliced … Read more
New dairy brand, The Yorkshire Creamery, has added distinctively rich and creamy Yorkshire Butter to its existing range of downright delicious cheeses, the latest move in its mission to take a stand against bland. Hitting retailer shelves this month, Yorkshire Butter is made using fresh cream, specially selected from Yorkshire farms, which is batch churned and salted – to … Read more
Next time you fancy putting on a bit of a spread for family and friends, we can highly recommend this devilish little dish from Wensleydale Creamery. Sure, it requires you to flex your baking skills somewhat, but trust us – the results are worth it. Here’s how to make the perfect Yorkshire Wensleydale Apple and … Read more
Looking to pimp your homemade burger recipe with a twist? Yes Peas! have the solution with this fresh and tasty creation that can easily be recreated in your kitchen. Behold, the Mint and Pea Lamb Kofta Burger with Harissa Yoghurt and Mint and Cucumber Tabbouleh. Serves 4 Ingredients 1 medium onion 1 small bunch of … Read more
If supermarket pizza isn’t quite floating your boat, then why not get your hands dirty and make your own? This delicious recipe from Wensleydale Creamery is easy to make and captured our attention with its use of three of our favourite ingredients; Parma ham, avocado and crumbly Yorkshire Wensleydale Cheese. Here’s how it’s done: • Serves … Read more
To celebrate National Broccoli Day 2020, we present five tasty recipes that can easily made at home. From mouthwatering breakfast treats to fresh and healthy Asian salads, these inventive broccoli recipes are packed with colour and flavour and will brighten up the dullest of lock-down days! Broccoli Kofta with Lamb, Toasted Cashew Nut Dukka and … Read more
