Let us introduce you to some of the most exciting places to drink and dine… life’s too short for boring! From Michelin Star to local pubs and restaurants.
It’s rare to chance upon a hidden gem in Soho. Long gone are the days wherein you can stumble upon a small eatery, nestled in some unexplored nook. Chez Antoinette is perhaps the closest thing you can find within the untrodden realms of ‘I found this first.’ Located in the
Global communications agency We Are Indigo has secured the UK launch brief for Meili Vodka, the premium spirits brand co-founded by international film star Jason Momoa, supporting a new long-term partnership with leading hospitality group Permanently Unique. The appointment sees We Are Indigo leading strategic PR around the Meili Vodka UK debut, anchored by
Tattu Celebrate Valentine’s Day with Sharing Cocktails and Romantic Twists on Signature Dishes! This February,Tattu, the modern Chinese restaurant group, are thrilled to reveal their Valentine’s Day offering including sharing cocktails and romantic twists on much-loved classics. Tattu’s signature blossoms and stunning interiors will also turn red to celebrate the
February is the month of love, the month we celebrate Pancake Day, the month where mornings aren’t as dark, and evenings are getting lighter. It is also the month for lots of food and drink launches. Our February Food & Drink Round-up is all about delicious treats, upgraded pancakes, amazing
From hand-stretched dough to time-honoured Italian techniques perfected at sea, Princess Cruises proudly announces that Alfredo’s Pizzeria aboard Sun Princess and Star Princess has been awarded the prestigious Ospitalità Italiana Certification, the highest global recognition for authentic Italian cuisine and hospitality. This honour affirms Princess Cruises’ commitment to delivering genuine
York Restaurant Week, brought to you by York BID, returns from 9th–22nd March 2026, giving diners a full two weeks to enjoy exclusive offers across the city. Now established in its extended fortnight-long format, the event once again provides even more time to discover new favourites and revisit much-loved venues
Sat in a deep copper tub, looking out over our idyllic private lake, it feels like we could be in a remote Scandinavian forest retreat, or perhaps a design-led cabin somewhere in the Canadian wilderness. But no, this isn’t a far-flung hideaway. The rural idyll that is home to my
As culinary tourism continues to shape how travellers experience Europe in 2026, with food, wine and place dominating destination choices, here’s a new way to explore France’s most storied regions – through a curated supercar journey that blends gastronomy, heritage and legendary wine landscapes. HunterMoss, renowned for crafting beautifully curated
From candlelit Italian dining rooms and indulgent sharing feasts to glamorous late-night celebrations and Michelin-starred tasting menus, Valentine’s Day is one of the most romantic moments in London’s dining and dating calendar. This February, The Evolv Collection invites couples to celebrate love across its iconic portfolio of restaurants, each offering
The Mayfair Chippy Knightsbridge is launching a curated ‘Iftar’ menu for all those participating in Ramadan this February. Developed in collaboration with The Mayfair Chippy’s Saudi Operations Manager, the new Iftar menu signals the brand’s first overseas franchise partnership, ahead of its expansion into Saudi Arabia in late spring/summer 2026.
New research from SixStarCruises reveals that nearly three-quarters (74%) of luxury travellers named fine dining and speciality restaurants as their inspiration for booking a once-in-a-lifetime cruise holiday. The luxury cruise specialists analysed the world’s leading culinary destinations and surveyed holidaymakers to create The Global Fine Dining Capitals of the Sea,
From the sparkling waters of the Gulf of Mexico to sun-drenched farms and vibrant local markets, Punta Gorda/Englewood Beach invites travellers to a food lover’s paradise where every bite tells a story. This southwest Florida gem is redefining coastal luxury with a flavour coast food scene as diverse as its
