Dirty Fries with Squeezy Burger Cheese Recipe – Serves: 4
We’ve given our Dirty Fries recipe a healthy twist with yummy peppers, cherry tomatoes and avocado for a colourful and flavoursome feast! Add to that a sizeable squeeze of Primula Burger Cheese and you’re onto a winner!
Ingredients:
500g frozen Spicy Potato Wedges
2 peppers, deseeded and each cut into 8 pieces
400g cherry tomatoes on the vine
1 avocado, peeled and cut into wedges
140g Primula Burger Cheese
Sprigs of dill to serve, if liked
Method:
- Preheat oven to 220C, 200C fan, Gas 7.
- Arrange the potato wedges on a large baking tray with the peppers and cherry tomatoes and cook in a preheated oven for about 20 minutes until the potato wedges are golden and crispy.
- Add the avocado to the vegetables on the tray. Squeeze over a generous amount of Primula Burger Cheese and serve straight away, sprinkled with a few sprigs of dill if liked.
Enjoy!
