Let us introduce you to some of the most exciting places to drink and dine… life’s too short for boring! From Michelin Star to local pubs and restaurants.
If you like to keep ahead of the game as far as pioneering kitchenware is concerned, then you need to check out the Fine Julienne Blade from Microplane. The latest addition to the premium brands bestselling Gourmet Series, this ultra-sharp grater is designed to save time and can be used
Discover Islay whisky from the comfort of your own home with this tasting set from The Character of Islay Whisky Company. Make the Islay pilgrimage – Including a blended whisky with Islay malt at its core as well as a beautiful range of aged Islay single malts, this tasting set
Middleton Lodge Estate invites guests to enjoy ‘contactless stays’ within their 200 acres of Yorkshire countryside – bookings from Thursday 23rd July A Gorgeous Country Estate – As part of their staged reopening on Thursday 23rd July, Middleton Lodge Estate will be implementing ‘contactless stays’ that align with the government social
TO REOPEN YORKSHIRE RESTAURANTS ON JULY 4th Get ready to dine from July 4th at THE RESTAURANT BAR & GRILL, LEEDS / PICCOLINO, COLLINGHAM & ILKLEY & GINO D’ACAMPO MY RESTAURANT, HARROGATE Get ready to dine from July 4th – Leading restaurant group, Individual Restaurants, is inviting guests to get
EVERYBODYS FEELING SOCIAL AGAIN – Finally, the hospitality business has some good news: many local Guiseley businesses have been given the green light for re-opening on 4th July, including Everybodys Social! Adam Lewis – Director of Twisted Bars, who own Everybodys said: “We can’t wait to welcome our team and
Looking to spice up your meals, but getting tired of the same old herbs, spices and seasonings on offer? Look no further than Mr Wolf and his all-new Urban Spice range. Available in seven exotic and inspired flavours designed to add zing to your meat, fish and vegetable dishes, the
Taste the Tide – A GOLDEN AGED RUM INFUSED WITH OAK SMOKED PEPPER DULSE FORAGED AT LOW TIDE IN JERSEY Taste the Tide – Our Story Taste the Tide – Tidal is a golden aged rum infused with oak smoked Pepper Dulse seaweed foraged during spring tides in Jersey. To
Michelin starred The Angel at Hetton Michelin starred chef, Michael Wignall and his wife Johanna are to reopen the doors to The Angel at Hetton, on Friday 17th July 2020. Following the closure, due to the Corona Virus lockdown, the couple have been able to continue safely with the refurbishment
As America prepares its annual Independence Day festivities, the UK is gearing up for its own 4th July celebrations as lockdown measures ease down and bars begin to reopen. And, if it’s a spot of social sporting action you’ve been missing, then The Brotherhood of Pursuits and Pastimes may be
Hand Picked Hotels’ Chairman & CEO Julia Hands announced today the re-opening of the hotel group on 4th July with the introduction of a new offering of custom designed and curated stays for guests. A home-away-from-home country house hotel experience with each moment spent marked by traditional warmth and contemporary
An open-air slice of modern Mexico – Nine Lives’ renowned tropical vibes are spilling out onto the cobbles of Holyrood Street, designed and produced by parent company and global drinks agency, Sweet&Chilli. Following government guidelines for outdoor drinking and dining, the team are ensuring all necessary safety measures are met.
During July and August each year, approximately 700 pea farmers across our country work around-the-clock to harvest 2 billion portions of peas to be enjoyed in the UK and beyond for the entire year ahead. And, with the annual Great British Pea Week (6th – 12th July 2020) just around the corner, what better time
