Let us introduce you to some of the most exciting places to drink and dine… life’s too short for boring! From Michelin Star to local pubs and restaurants.
Moor Hall Restaurant with Rooms, located in Aughton, West Lancashire, opened in 2017. Chef Patron, Mark Birchall, and investors Andy and Tracey Bell took over the Thirteenth Century, Grade II listed property in 2015 and, following a two-year restoration and rebuild project, created a contemporary restaurant with seven luxurious guest
Angelica is saying goodbye to Autumn and hello to winter with a glamorous Winter Lodge Terrace, in a partnership with No.3 Gin and The King’s Ginger. Leeds’s rooftop restaurant and bar is to replace its autumnal florals with a transformation befitting the colder days this month. The city centre’s coolest
For a Christmas spread that sparkles head to Cooplands. Yorkshire’s oldest family bakery chain has unwrapped its 2021 festive collection and, with fresh magic baked into every bite, they’re busy making thousands of their show stopping pies, spellbinding desserts and enchanting cakes, so you don’t have to. Yule be mad
Call from H&N HQ “Deana, don’t suppose while you’re in London you’d have time to review Gino D’Acampo’s new restaurant on the Strand? Well, you can imagine my response “I’ll make time!” and I am so, so glad I did. Situated on the ground floor of the ME London hotel
Issho is saying goodbye to Autumn and hello to Winter with a glamorous Snow Terrace. Leeds’s Japanese inspired restaurant Issho, is to replace its autumnal florals with a transformation befitting the colder days this month. The city centre’s coolest rooftop restaurant is transforming from November – February into a beautiful
East 59th is saying goodbye to autumn and hello to winter with a glamorous Winter Tales Terrace, in a partnership with Beluga Noble Vodka. Leeds’s rooftop restaurant and bar is to replace its autumnal and vibrant florals with a transformation befitting the colder days this month. The city centre’s Manhattan
A brand new café, bar and retail space, that aims to blur the lines between home and hospitality, opens late November. The Collective, based at 34 Boar Lane in Leeds city centre, is the first of its kind to open in the region. It is a working showroom where customers
Potting Shed, Guiseley – part of a small collection of Potting Shed Bar’s based in the North of England – is a place to be fed and watered, just like in any good potting shed. The folk @Coxys_Kitchen love getting out and about for H&N Magazine, so off we went
Granary Wharf is set to welcome a brand-new café bar and club to its central Leeds waterfront location, further extending its reputation as one of the city’s premier entertainment hot spots. Launching next month, Canal Club is set to be the go-to place for great live music, exceptional food and
If you read my Manchester adventure last year, you may well have come across my write up of The Allotment. It was my first ever experience eating in a vegan only restaurant and at the time it blew my mind. I had never eaten so many tasty dishes which were
The Devonshire Hotels and Restaurants Group has a new Head Chef, Chris O’Callaghan, at The Devonshire Arms Hotel and Spa, Bolton Abbey. Chris started in September, heading up the Burlington Restaurant and The Brasserie at The Devonshire Arms, alongside their various pop-up ventures, such as this season’s Laurent-Perrier Champagne and
Grantley Hall are thrilled to announce the launch of its brand-new winter drinking and dining destination, Après at The Orchard, the ultimate magical Alpine retreat this season to escape the cold and indulge in luxurious winter cocktails, boozy hot chocolates and delicious seasonal dishes. The arrival of Après at The
